Cataluña Producer Guide
Its unique place in Spanish culture shines through into the region’s idiosyncratic portfolio of wines. Indigenous varieties happily sit side-by-side with top quality Cabernet Sauvignon, Chardonnay and others. Its jewel in the crown is the wonderful old Garnacha and Cariñena vineyards that hug the rugged terrain of Priorat, grown on the famous llicorella soils and one of only two Spanish regions entitled to the DOCa designation. The vineyards of Penedès are home to the majority of the country’s top sparkling wine, Cava, but there’s a real buzz around the still wines too, particularly the textured whites from Xarel·lo.
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