Tenuta Gorghi Tondi

Gorghi Tondi, founded in 2000 by Annamaria and Clara Sala near Mazara del Vallo (Trapani), is a family-run winery deeply connected to sustainability and the protection of biodiversity. The vineyards extend over about 130 hectares, part of which lies within the WWF-protected natural reserve of Lago Preola e Gorghi Tondi, an ecosystem that strongly influences the estate’s philosophy.
The winery focuses on both native and international varieties, with a core emphasis on Grillo, Nero d’Avola, Catarratto, and Zibibbo, complemented by Syrah and Chardonnay. Farming is fully organic, with careful respect for the surrounding environment.
Gorghi Tondi has become a reference for environmentally conscious Sicilian winemaking rooted in tradition and innovation.