Summary: Join us for the latest in our ever-popular 'Beyond the Basics' series. From Ice Wine to Botrytis, Passerillage Pantelleria, there is a plethora of different styles and methods involved in producing these heavenly nectars. We are delighted to welcome back Nova Cadamatre MW to lead this session for a deep-dive into the processes and potential pitfalls involved in making great dessert wines.  About the Speaker: A winemaker with a broad and diverse

Summary: In this video we taste three exquisite examples of Semillon/Sémillon from France and Australia, each with a really nice bit of bottle age. Justin recaps some of the textbook knowledge about this grape variety, as well as the key winemaking and viticultural factors that give the wines their unique personalities. We also cover some blind tasting tips about how you might tell these wines apart from other similarly styled examples from around the